戴伟杰:米其林厨师炼成记
陈爱薇2022-09-20T14:01:00+08:00《新加坡米其林指南》今年增设“米其林年轻厨师奖”,由创意餐馆Cloudstreet的33岁年轻主厨戴伟杰(Mark Tai)摘下。 [全 文]
《新加坡米其林指南》今年增设“米其林年轻厨师奖”,由创意餐馆Cloudstreet的33岁年轻主厨戴伟杰(Mark Tai)摘下。 [全 文]
小红点的城市规划有何优越?竟可让她辐射至亚洲各地。 MCC Land’s Li Yanmei brings Singapore’s urban planning concepts to the world stage [全 文]
声音传遍全场,身影始终隐藏 September 30 is International Translation Day, and we mark the occasion by finding out more about the unique job of an interpreter. [全 文]
她是龙舟国手,她是野生动物救援人员,她还是志愿警察,更是创办了社企,她是如何办到? From volunteering to entrepreneurship, Gauri Savadi has plunged into life in Singapore with enthusiasm [全 文]