Ho Yeah Festival
Ho Yeah Festival, jointly organised by Ning Yeung Wui Kuan Singapore, Bishan Community Club and Bishan Community Club Youth Club will be going virtual for a total of 15 days, from 4 December 2021 to 18 December 2021. This year’s theme, Rediscovering Singapore’s Toisanese Pioneers, Community and Foods, aims to promote Toisanese culture. Premiere screening of Reviving Our Forefathers’ Disappearing Foods: Toisan Edition will be accessible at the Ho Yeah Festival 2021. The documentary will introduce on Singapore’s Toisanese lesser-known foods. Moreover, the festival has also planned numerous workshops, e-recipes and a virtual tour that uncovers the secrets of Bishan. Click on the link now to register!
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